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I started taking them about 3 days ago I havn't noticed but I am feeling heavier in the butt region 😄! Will definitely get back to you!
People complaining about this not being replays of the games are imbeciles. I never, for a second, thought that's what this was supposed to be. This documentary summarizes the Cavs championship from the very beginning, to the end. Beginning with Lebron being drafted in 2003, to him leaving and the Cavs rebuilding via Kyrie and Tristan. This video is packed with never before seen footage and that's exactly what I wanted to see. Not replays of the games I already saw. Not all the highlights we've seen in every other Cavs season recap. If you want to see new content, including interviews with nearly every person on the team, this is a great buy.
This thing is awesome. It's part gimmick, part actually functioning beer tapper/dispenser. It does what claims to do. It's not something everyone needs or will want. I like it for tapping a freshly filled growler the best.It's the closest to a draft beer experience without having the expense, the space, or the maintenance of a kegerator. I find the machine works best for styles of beer that are not super hoppy or high ABV that have very sharp flavors and typically don't pour heads. I would never put an imperial stout or a barley wine, or probably anything barrel aged in this machine as the very sharp alcohol and complex flavors will tend to get smoothed over by the pseudo-nitro head. But for any kind of lagers, stouts, brown ales, wheat beers, session able beer styles, even 40 ounce malt liquor bottles, those are the best. I don't use the machine every time I want to drink a beer. But when I am craving and smooth and creamy texture similar to draft beer, I'll tap myself a can or bottle.
T-Fal's nonstick cookware is the best for the price. You can pay a lot more for nonstick pans: they'll be heavy and the nonstick feature is the same. If you're thinking that buying more expensive nonstick pans will make the nonstick finish last longer, you'd be wrong. That's what I thought. I have several expensive nonstick pans and the nonstick will peel off of those just as quickly as any other nonstick pan. What really makes the difference with nonstick is HOW YOU TREAT IT. Read the Do's And Don'ts when you get your pans. Never heat above medium. It'll take longer to bring water to a boil or to stir-fry, but it WILL get hot enough. Never wash your nonstick in the dishwasher and wait until it cools to hand wash. Always use plastic or wood utensils: never use anything that will scratch the surface. Don't use spray release cooking agents as you don't need them and they can cause a film to develop on the surface. Never let your pots boil dry - use a timer to remind you.